Pizza dough rollers (or pizza dough sheeters) are an essential tool in a pizzeria. Labour saving and time saving, a quality pizza dough roller will flatten dough portions into round discs, streamlining your dough handling and improving consistency. The FriulCo pizza dough rollers are 100% Italian made and patented world wide. They are designed and manufactured according to high quality standards that guarantee efficiency and longevity. Designed to face each day a vast amount of work, their sturdiness is well known all over the world.
Beware of imitations; FriulCo are the original single pass dough rollers copied countless times by other manufacturers for over 30 years!
3 heavy duty models are available. Click on each model to find out more.
Friul M33 – rolls bases up to 33 cm.
Friul M51 – rolls bases up to 51 cm.
Friul M61 – multi purpose, rolls bases up to 51 cm or rectangular bases 60 cm x 40 cm.
- All stainless steel construction = virtually unbreakable.
- Safety interlocked stainless steel guards on top and bottom for maximum operator safety.
- Heavy duty chain drive to both sets of rollers via reduction gearbox.
- Large diameter stainless steel rollers that will not bow out or expand under load.
- Rollers covered in a thick layer of Delrin , a tough non-stick synthetic food grade material.
- Ergonomic design; fast, safe and easy to use.
- Mounted on legs for ease of cleaning under machine without moving it.
No plastic gears, transmissions, thickness adjusters or rubber drive belts.
Click on main image for more information including operational videos.
